Tag: marketplace

Export food Innovation Sustainability

Ep.1 Protagonisti del Territorio

Intervista a Elvira Benenati di Tenuta Matranga – Vini Sicilia Nel cuore della Sicilia, una delle regioni vinicole piรน affascinanti e ricche di storia d’Italia, la Tenuta Matranga continua a produrre vini pregiati che celebrano la tradizione e l’innovazione. Elvira Benenati ci racconta la storia della sua cantina, i cambiamenti nell’industria alimentare e come Tenuta […]

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AgriFood Tech food Technology

Ep. 2 Innovation in AgriFood Tech

Sustainable Technologies for Food Production Sustainability has become a central priority in the agri-food sector, driving the industry to adopt innovative technologies to reduce environmental impact and improve production efficiency. The integration of Industry 4.0 technologies, such as the Internet of Things (IoT), Artificial Intelligence (AI), and Blockchain, is playing a crucial role in this […]

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AgriFood Tech Exporium Updates Export Import startup Technology

Spotlight on Exporium: UKT News showcases our success in the UK Wholesale Market!

Injecting Innovation with UKT News We are thrilled to share exciting news about Exporium’s recent recognition among top life-changing wholesale startups and companies, making waves in the dynamic UK business landscape.ย  In this rapidly-evolving market, startups like ours strive for injecting innovation and introducing fresh products and services that actually benefit people.  At Exporium, we […]

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AgriFood Tech Exporium Updates Export food Technology

Ep. 1: Emerging Trends in the High Quality Food Marketplace

Season 3: Emerging Trends in the High Quality Food Marketplace Introduction Step into a world where flavors shine, well-being thrives, and trust reigns supreme. In this blog post, we embark on a mouthwatering journey through the latest trends in high-quality food marketplaces. From mindful eating to sustainable choices, each trend we uncover paints a delicious […]

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AgriFood Tech Export food Import slowfood Technology

Ep. 3: Building a Sustainable Food Culture: Advocating for Quality Choices

Season 2: Sustainable Food Practices: Prioritizing Quality over Quantity for Health and Environmental Impacts Introduction Building a sustainable food culture requires the collective effort of various key influencers in society. From policymakers to chefs, educators to media personalities, these individuals play a crucial role in advocating for quality choices that prioritize sustainability and promote a […]

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Naples hub of innovation
AgriFood Tech Exporium Updates startup Technology

Celebrating Southern Italian Startups: Navigating The World with a GloCal Vision!

Southern Italy has always been a land of rich culture, delicious cuisine, and warm-hearted people. ๐Ÿ‡ฎ๐Ÿ‡น But did you know it’s also becoming a hub for innovative startups? ๐Ÿš€ Southern Italian Startups are developing a new recipe: adopting a global vision with strong local roots. Our top lessons from the Bufala Fest 2023 are that: ๐Ÿš€ […]

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