Exporium Launch
Exporium Updates

Hello, World!

Today we can say it! We are online!

It is hard to describe all the emotions that have accompanied us up to this small milestone, after 3 years of hard work, interviews, ideas, contacts, knowledge, codes, foods, wines, long nights.

But we can tell you that we are incredibly proud to have arrived here and full of energy and ideas for everything that awaits us now. Because here comes the fun. Now, we can really make sure that quality is not lost (or worse, thrown away) but appreciated in new places, that it can find new connoisseurs and new lovers.

Since the beginning of September we have never stopped, on the contrary, we have had a rocket start:

  • We started giving the possibility to insert products (but the most beautiful aspect was the confirmation of the users that the platform is really easy to use)
  • We attended our first face-to-face event as Exporium, the Cibus in Parma (documented on our social media channels, if you want to check it out)
  • For the first time we appeared in a video interview and “we put our face on it”
  • And now we can finally communicate to the world that we are ready!

Stay tuned because in the next few weeks there will surely be some good news!

The Exporium team

Leave A Comment

Translate ยป